Restaurant Week: Through September 22
Couvant will offer our guests a three-course lunch menu for $19 and a three-course dinner menu for $39.
LOVE in the garden: September 27 (off-site)
Couvant will be serving at NOMA’s annual fall soiree in the Sydney and Walda Besthoff Sculpture Garden.
Thanksgiving: November 28
Couvant will be serving a four-course menu for Thanksgiving for $62 per person.
Reveillon: November 29–December 24
Stay tuned. Details to come…